E-Magazine: Technology and Food System

Technology is transforming our food systems by increasing the quality of foods, improving methods by which food are been produced, and also innovations that can reduce post-harvest losses. A sustainable food system embraces the entire actors and their interlinked value–adding activities involved in the production, aggregation, processing, and distribution of food products. The use of […]

Start up Lesson For Every Agripreneurs

Agripreneur are a new breed of entrepreneurs combining their love of farming and agriculture with business. A successful agripreneur is one who has the ability to think outside the box, recognizing opportunities which others could not see. Here are some Start up lesson for every agripreneurs: Identify one area of agribusiness If you are a […]

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